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Packed with a huge array of recipes, from very humble classics to exciting new flavours, this is the perfect cookbook for both beginners and pros alike, and with loads of recipes that the whole family will love.
With chapters on Sarnies, Salads, Soups, Vegetables, Pasta, Meat, Fish and Desserts, as well as a section on 5-minute wonders and kitchen tips & tricks, this really is a comprehensive cookbook for everyone.
Delicious recipes include:
· PARMESAN FISH FILLETS with AVOCADO and CRESS SALAD
· Awesome SPINACH & RICOTTA CANNELLONI
· Summer CHICKPEA SALAD
· Super-tasty SPANISH ROAST CHICKEN
· STICKY TOFFEE PUDDING
Celebrating the 20th anniversary of The Naked Chef Penguin are re-releasing Jamie's first five cookbooks as beautiful Hardback Anniversary Editions - an essential for every kitchen.